Peach Bellini

A Peach Bellini typically offers a refreshing, fruity, and slightly sweet experience with a prominent peach flavor, balanced by the crispness of Prosecco and a gentle, creamy texture from the bubbles. 

Ingredients

  • 1 Bottle Prosecco
  • 2 Ripe Peaches

Method

Place the peaches in a small blender and purée until totally smooth. This can be done well in advance and kept in the fridge. Spoon half into the chilled champagne glasses and slowly top up with Prosecco, stirring as you pour. You should ideally have one third peach purée to two thirds champagne.

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