60 ml GFV Merlot
15 ml Bourbon
15 ml Simple Syrup
1 large ice sphere
3 gourmet maraschino cherries
Shake all of the ingredients together with ice for 20 seconds.
Rub the orange peel around the rim of the glass.
Add in the ice sphere and strain the cocktail over the ice.
Scoop one cherry to place inside the drink and add two more on a twig or cocktail stirrer to garnish the glass.
