It’s all about the Cider

Summer is Cider season and there’s nothing more than relaxing than sitting in the sun with an ice-cold Cider with your family and friends. We are the Home of Cider; below are the Top 5 recommendations we have for you to enjoy:

Henry Weston’s Vintage Cider

A refreshing drink that can be enjoyed during warm summer days. It is a medium-sweet cider that is made with fresh apple juice and has a crisp and fruity taste. When it comes to food pairing, here are some suggestions:

Salads: Henry Weston’s Cider pairs well with fresh summer salads, especially those with fruits like strawberries, blueberries, and peaches. The sweetness in the cider complements the fruit flavours in the salad and enhances the overall taste.

Grilled Meat: The refreshing and fruity taste of Henry Weston’s Cider makes it a perfect match for grilled meats, such as chicken or pork. The cider can cut through the richness of the meat and provide a refreshing break in between bites.

Seafood: Due to its sweet and zesty notes, Henry Weston’s Cider can also pair nicely with seafood dishes. Whether it’s grilled shrimp, scallops, or even fish and chips, the cider’s acidity and fruitiness can complement the flavours of the seafood.

Cheese: If you’re looking for a snack to pair with Henry Weston’s Cider try pairing it with creamy and mild cheeses like brie, camembert, or goat cheese. The sweetness in the cider can balance out the cheese’s rich flavours, creating a well-rounded taste.

Overall, Henry Weston’s Cider is a versatile drink that can be enjoyed with a variety of food pairings. Its crisp and fruity taste can enhance your meal or provide a refreshing break in between bites.

Thatcher’s Blood Orange Cider and Thatcher’s Cloudy Lemon Cider

This refreshing cider can be paired with various foods to enhance your summer drinking experience. Here are some food pairing suggestions for each cider:

Thatcher’s Blood Orange Cider: 

Grilled seafood: The tangy and sweet flavours of the cider complement the fresh flavours of grilled shrimp, scallops, or fish.

Spicy dishes: The acidity of the cider pairs well with spicy foods like buffalo wings or spicy tacos, helping to balance out the heat. 

Thatcher’s Cloudy Lemon Cider: 

Grilled Chicken or Pork: The zesty lemon flavours of the cider enhance the flavours of grilled chicken or pork, providing a refreshing contrast.

Light Salads: The crisp and citrusy taste of the cider pairs well with light salads like a summer greens salad or a citrusy quinoa salad.

Kopparberg Strawberry & Lime is a refreshing and fruity cider that combines the flavours of sweet strawberries and zesty limes.  When it comes to food pairings, Kopparberg Strawberry & Lime can be paired with a variety of dishes to enhance the flavours and create a harmonious combination:

Summer salad:  The crisp and refreshing nature of the cider complements the fresh and vibrant flavours of the salad ingredients.

Grilled Shrimp Skewers:  The tangy lime notes in the cider match perfectly with the smoky and slightly sweet flavours of the grilled shrimp. The combination of the two creates a savoury and refreshing experience.

Inch’s cider:

A refreshing beverage that perfectly complements various summer foods. Whether you are hosting a backyard barbecue or enjoying a picnic in the park, here are some ideal food pairings to enhance your cider-drinking experience.

Grilled Sausages: The smoky flavours of grilled sausages harmonize beautifully with the crisp and fruity notes of Inch’s cider. Opt for classic bratwursts or experiment with different flavours like chorizo or apple-infused sausages.

Barbecue Ribs: Tender, juicy barbecue ribs with a sticky glaze are a summer favourite. The sweetness of the sauce and the smokiness of the meat are complemented by the crisp, refreshing taste of Inch’s cider, making it a match made in culinary heaven.

Old Mout Cider: 

Old Mout Cider is the perfect beverage choice for summer drinking and food pairing. With its refreshing and crisp taste, it is sure to quench your thirst on those hot summer days. Old Mout Cider offers a wide range of flavour’s, each carefully crafted to provide a unique and enjoyable drinking experience.

Summer Berries:

This refreshing cider combines the sweetness of strawberries, raspberries, and blackcurrants, creating a burst of fruity flavours that complement light summer dishes. It pairs perfectly with salads, grilled chicken, and seafood, adding a vibrant touch to your meal.

Kiwi and Lime:

This zesty cider combines the tartness of kiwi with the refreshing taste of lime, creating a crisp and invigorating drink. It pairs well with spicy foods like Mexican cuisine or Thai dishes, as the acidity of the cider helps to balance out the heat.